【AlmondCrunchOatmeal的做法】AlmondCrunchOatmeal怎么做_AlmondCrunchOatmeal的家常做法
发布时间: 2022-12-11
简介
Making oatmeal with Silk Very Vanilla Soy is sooooo delicious. And I don't just have it for breakfast, this is a recipe that can be enjoyed any time of the day. I love this recipe. Sweet, healthy and crunchy. This is my go-to evening snack.
用料
| Silk Original or Vanilla almondmilk, or Unsweetened Original or Unsweetened Vanilla soymilk | 3 cups |
| cinnamon | 2 tsp |
| quick or old-fashioned oats | 2 cups |
| quick or old-fashioned oats | 1/2 cup |
| sliced almonds | 1/4 cup |
| honey | 2 Tbsp |
Almond Crunch Oatmeal的做法
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In a medium saucepan, bring Silk to a boil over medium heat.
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Stir in cinnamon and 2 cups oats and cook according to oatmeal package directions, usually about 2-3 minutes for quick oats, 5-7 minutes for old-fashioned oats.
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Preheat oven to 350°F.
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In a small bowl toss together 1/2 cup oatmeal, almonds and honey. Spread on a baking sheet and bake until lightly toasted, about 5-7 minutes.
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Pour oatmeal into bowls and sprinkle with topping.
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